Crispy sage&thyme seitan polenta w/shaved fennel and dried cranberries

Polenta might be one of the easiest things in the world to cook. Throw just about any spice combination and protein source in the mix for a complete meal! Ingredients: 1 cup Bob’s Red Mill corn grits polenta 3 cups water 1/4-1/2 tsp salt 1 package seitan cut to small chunks 2 Tbsp canola oil…

BOBS WHOLE WHEAT OATMEAL BREAD

This recipe want sent from Mom (the family bread baking expert) to try out my new bread machine. It’s from the Bob’s Red Mill Baking Book. BOBS WHOLE WHEAT OATMEAL BREAD 2 cups unbleached white flour 1 cup whole wheat flour ( I used spelt flour) ½ cup unsweetened oat bran cereal ( I used…