Oatmeal Raisin Cookies #2

Yet another recipe that impressed me is the one from Vegan Cookies Invade Your Cookie Jar. These contain no butter and are lightly sweet and delicious soft and chewy.


1/3 cup soy or coconut milk

2 Tbsp flax seed meal

2/3 cup packed brown sugar

1/3 cup canola oil

1 tsp vanilla

3/4 cup all purpose flour-or-Gluten Free all purpose blend + 1/2 tsp xanthum gum

1/2 tsp cinnamon

1/4 tsp baking soda

1/4 tsp salt

1 1/2 cups oats

1/2 cup raisins or chocolate chips


Heat oven to 350°F.  In large bowl, mix the flax meal and milk well. Add sugar, oil and vanilla until creamy. Add combined flour, baking soda, cinnamon and salt; mix well. Add oats and raisins; mix well.

Drop dough by rounded tablespoonfuls onto ungreased cookie sheets.

Bake 10-12 minutes or until light golden brown. Cool 1 minute on cookie sheets; remove to wire rack. Cool completely. Store tightly covered.


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